Cloud Omelette | Kids special Omelette Recipe | Variety Omelette Recipe

This Omelette takes a few eggs and turns them into a fluffy and impressive omelette. To make this recipe, you will surely need an egg beater or whisking arm. It has a melt-in-the-mouth texture. Hope you would like them. Do try this Cloud Omelette recipe and let us know how it turned out to be.

⏲Preparation Time	⏳Cooking Time	⏰Total Time	🍟Servings
5 Minutes	12 Minutes	17 Minutes	2 Servings

INGREDIENTS

1. Eggs – 3

2.Water – 2 Tbsp

3.Salt

4.Butter

INSTRUCTIONS

1. Take 3 Eggs. Firstly, Separate the egg whites and the egg yolks in two separate bowls.
2. Add 2 pinches of salt in both bowls . (Egg white and Egg yolks )
3. Start beating the egg white using an egg beater or a whisk.
4. Beat Until it becoms Fluffy. Once you got stiff peaks, keep them aside.
5. Now mix the Egg Yolk, add 2 Tbsp of water to the egg yolk and beat until it starts to foam. Then keep it aside.
6. Heat 1 Tbsp Butter in a non stick fry pan . Keep the flame on very low heat.
7. Pour the beaten egg yolk into the frying pan. Cover & cook for 2 min on very low heat.
8. Once the egg yolk is cooked , add the beaten egg white and spread it over evenly using a spatula or a spoon.
9. Cover and cook for another 3 minutes on low heat.
10. Switch off the flame and Transfer to a plate.
11. Serve hot.

Recipe Notes For Cloud Omelette:

1. Serve hot.
2. You can Spice it up using some chilli flakes or spices and herbs of your choice.
3. Cook on very low flame , else they might burn.